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Wence’s Restaurant In Focus

Feb 01, 2016 12:05PM ● By Jennifer Neys

Wence’s Restaurant In Focus

Wence’s Restaurant, located in Pleasant Hill, is a family-owned restaurant serving the entire East Bay. At Wence’s Restaurant we strive to bring you delicious, innovative, and inviting California cuisine. We believe even the smallest detail matters to ensure every customer is pleased and eager to return.

Emphasizing, organic, handmade and all-natural products, Wence's offers a variety of freshly prepared, artfully presented entrees for everyone. Indulge in our Mediterranean Black Mussels, Wild Chilean Sea Bass, Dungeness Crab Louie, Lobster Truffle Mac and Cheese, Specialty Burgers, Filet Mignon and more! Join us on the weekends and savor a Mimosa with Dungeness Crab Benedict. 

At Wence’s you’ll find consistency in the fresh and fine ingredients used to make our flavorful dishes. With over 25 years of experience in preparing and presenting food, Chef Gerardo Wence has fulfilled his dream through Wence’s. Chef Wence participates in all food preparation and works side-by-side with wife Sandra Wence, who administers the front of the house to ensure a balance of quality food with quality service. At Wence’s you’ll find the entire family hard at work to provide you with the utmost dining experience for you and your honored guests!

 

 

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